Buttermilk Chess Pie. The Buttermilk Chess Pie is among the favorite recipes with this blog. You can try making Buttermilk Chess Pie recipes at home for your beloved family. Hence for you personally housewives, create tasty, delicious and wholesome dishes. Good Luck.
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| Buttermilk Chess Pie |
"This simple buttermilk custard pie is an American classic."
Ingredients :
- 2 cups white sugar
- 2 tablespoons all-purpose flour
- 5 eggs
- 2/3 cup buttermilk
- 1/2 cup melted butter
- 1 teaspoon vanilla extract
- 1 (9 inch) unbaked pie crust
Instructions :
| Prep : 30M | Cook : 8M | Ready in : 2H15M |
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- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust.
- Bake in the preheated oven until filling is set, about 45 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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