Chicken Makhani (Indian Butter Chicken). The Chicken Makhani (Indian Butter Chicken) is among the favorite recipes with this blog. You can try making Chicken Makhani (Indian Butter Chicken) recipes at home for your beloved family. Consequently for you personally housewives, create delightful, delicious and wholesome dishes. Good Luck.
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| Chicken Makhani (Indian Butter Chicken) |
Chicken Makhani is one of my favorite Indian dishes. It is a full flavored dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. Serve with basmati rice and naan bread.
Ingredients :
- 1 tablespoon peanut oil
- 1 shallot, finely chopped
- ¼ white onion, chopped
- 2 tablespoons butter
- 2 teaspoons lemon juice
- 1 tablespoon ginger garlic paste
- 1 teaspoon garam masala
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 bay leaf
- ¼ cup plain yogurt
- 1 cup half-and-half
- 1 cup tomato puree
- ¼ teaspoon cayenne pepper, or to taste
- 1 pinch salt
- 1 pinch black pepper
- 1 tablespoon peanut oil
- 1 pound boneless, skinless chicken thighs, cut into bite-size pieces
- 1 teaspoon garam masala
- 1 pinch cayenne pepper
- 1 tablespoon cornstarch
- ¼ cup water
Instructions :
| Prep : 10M | Cook : | Ready in : 35M |
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Notes :
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