Italian Spaghetti Sauce with Meatballs So Tasty

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Italian Spaghetti Sauce with Meatballs. The Italian Spaghetti Sauce with Meatballs is among the favorite recipes with this blog. You can try making Italian Spaghetti Sauce with Meatballs recipes at home for your beloved family. Consequently for you personally housewives, create delightful, delicious and nutritious dishes. Good Luck.

Italian Spaghetti Sauce with Meatballs

"This is a recipe I got from my mother years ago -- it's great."

Ingredients :

MEATBALLS
1 pound lean ground beef
1 cup fresh bread crumbs
1 tablespoon dried parsley
1 tablespoon grated Parmesan cheese
1/4 teaspoon ground black pepper
1/8 teaspoon garlic powder
1 egg, beaten
SAUCE
3/4 cup chopped onion
5 cloves garlic, minced
1/4 cup olive oil
2 (28 ounce) cans whole peeled tomatoes
2 teaspoons salt
1 teaspoon white sugar
1 bay leaf
1 (6 ounce) can tomato paste
3/4 teaspoon dried basil
1/2 teaspoon ground black pepper

Instructions :

Prep : 20M	Cook : 6M	Ready in : 2H20M

In a large bowl, combine ground beef, bread crumbs, parsley, Parmesan, 1/4 teaspoon black pepper, garlic powder and beaten egg. Mix well and form into 12 balls. Store, covered, in refrigerator until needed.
In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt, sugar and bay leaf. Cover, reduce heat to low, and simmer 90 minutes. Stir in tomato paste, basil, 1/2 teaspoon pepper and meatballs and simmer 30 minutes more. Serve.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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