Italian Style Meatloaf I The Best Recipes

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Italian Style Meatloaf I. The Italian Style Meatloaf I is among the favorite recipes with this blog. You can try making Italian Style Meatloaf I recipes at home for your happy family. Consequently for you personally housewives, create delightful, delicious and balanced dishes. Good Luck.

Italian Style Meatloaf I

"Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy!"

Ingredients :

1 1/2 pounds ground beef
2 eggs, beaten
3/4 cup dry bread crumbs
1/4 cup ketchup
1 teaspoon Italian-style seasoning
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon garlic salt
1 (14.5 ounce) can diced tomatoes, drained
1 1/2 cups shredded mozzarella cheese

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H15M

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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