Shrimp Fettuccine Alfredo. The Shrimp Fettuccine Alfredo is among the favorite recipes with this blog. You can try making Shrimp Fettuccine Alfredo recipes at home for your beloved family. Thus for you personally housewives, create scrumptious, delicious and healthful dishes. Good Luck.
Shrimp Fettuccine Alfredo |
"This is a very simple recipe and it tastes divine! My sister and I were trying to come up with the perfect Alfredo recipe and we found it."
Ingredients :
- 1 pound fettuccini pasta
- 1 tablespoon butter
- 1 pound cooked shrimp - peeled and deveined
- 4 cloves garlic, minced
- 1 cup half-and-half
- 6 tablespoons grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
- salt to taste
Instructions :
Prep : 20M | Cook : 6M | Ready in : 40M |
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- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, cook and stir shrimp and garlic in the butter for about one minute. Pour in half and half; stir. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly. After all Parmesan is added, mix in parsley and salt. Stir frequently making sure it does not boil. Sauce will take a while to thicken.
- When sauce has thickened, combine with cooked pasta noodles; serve hot.
Notes :
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