Mexican Pasta. The Mexican Pasta is among the favorite recipes with this blog. You can try making Mexican Pasta recipes at home for your happy family. Hence for you personally housewives, create scrumptious, delicious and wholesome dishes. Good Luck.
Mexican Pasta |
"A high-quality vegetarian dish with a kick!"
Ingredients :
- half of pound seashell pasta
- 2 tablespoons olive oil
- 2 onions, chopped
- 1 inexperienced bell pepper, chopped
- 1/2 cup sweet corn kernels
- 1 (15 ounce) can black beans, tired
- 1 (14.Five ounce) can peeled and diced tomatoes
- 1/four cup salsa
- 1/4 cup sliced black olives
- 1 1/2 tablespoons taco seasoning blend
- salt and pepper to taste
Instructions :
Prep : 5M | Cook : 4M | Ready in : 20M |
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- Bring a big pot of gently salted water to a boil. Add pasta and prepare dinner for 8 to 10 minutes or till al dente; drain.
- While pasta is cooking, heat olive oil over medium warmness in a big skillet. Cook onions and pepper in oil till lightly browned, 10 minutes. Stir in corn and warmth via. Stir in black beans, tomatoes, salsa, olives, taco seasoning and salt and pepper and prepare dinner until very well heated, 5 minutes.
- Toss sauce with cooked pasta and serve.
Notes :
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