Cucumber Sunomono. The Cucumber Sunomono is among the favorite recipes with this blog. You can try making Cucumber Sunomono recipes at home for your beloved family. Thus for you personally housewives, create delightful, delicious and wholesome dishes. Good Luck.
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| Cucumber Sunomono |
"A Japanese recipe for cucumbers marinated in vinegar, sugar, salt and ginger. Delicious and simple!"
Ingredients :
- 2 large cucumbers, peeled
- 1/3 cup rice vinegar
- 4 teaspoons white sugar
- 1 teaspoon salt
- 1 1/2 teaspoons minced fresh ginger root
Instructions :
| Prep : 15M | Cook : 5M | Ready in : 1H15M |
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- Cut cucumbers in half lengthwise and scoop out any large seeds. Slice crosswise into very thin slices.
- In a small bowl combine vinegar, sugar, salt and ginger. Mix well. Place cucumbers inside of the bowl, stir so that cucumbers are coated with the mixture. Refrigerate the bowl of cucumbers for at least 1 hour before serving.
Notes :
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