Peking Pork Chops. The Peking Pork Chops is among the favorite recipes with this blog. You can try making Peking Pork Chops recipes at home for your beloved family. Hence for you personally housewives, create scrumptious, delicious and healthful dishes. Good Luck.
Peking Pork Chops |
"I believe I am the original poster of this recipe. My mom handed this recipe down to me several years ago and it has recently become very popular with busy moms all over the Internet. Try using Chinese ketchup instead of regular. Serve with steamed white rice like jasmine or basmati and/or Chinese noodles."
Ingredients :
- 6 thick cut pork chops (1 inch)
- 1/4 cup brown sugar
- 1 teaspoon ground ginger
- 1/2 cup soy sauce
- 1/4 cup ketchup
- 1 clove garlic, crushed
- salt and pepper to taste
Instructions :
Prep : 15M | Cook : 6M | Ready in : 6H15M |
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- Trim excess fat from pork chops and place in slow cooker. Mix brown sugar, ginger, soy sauce, ketchup, garlic, salt and pepper in small bowl and pour over meat. Cover, turn to low and cook 4 to 6 hours, or until tender. Season with salt and pepper, if needed.
Notes :
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
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