Slow Cooker Italian Beef for Sandwiches You Have To Try

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Slow Cooker Italian Beef for Sandwiches. The Slow Cooker Italian Beef for Sandwiches is among the favorite recipes with this blog. You can try making Slow Cooker Italian Beef for Sandwiches recipes at home for your happy family. Therefore for you personally housewives, create tasty, delicious and nutritious dishes. Good Luck.

Slow Cooker Italian Beef for Sandwiches

"This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired."

Ingredients :

3 cups water
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon onion salt
1 teaspoon dried parsley
1 teaspoon garlic powder
1 bay leaf
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (5 pound) rump roast

Instructions :

Prep : 15M	Cook : 10M	Ready in : 12H15M

Combine water with salt, ground black pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, and salad dressing mix in a saucepan. Stir well, and bring to a boil.
Place roast in slow cooker, and pour salad dressing mixture over the meat.
Cover, and cook on Low for 10 to 12 hours, or on High for 4 to 5 hours. When done, remove bay leaf, and shred meat with a fork.

Notes :

Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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