Balsamic Bruschetta. The Balsamic Bruschetta is among the favorite recipes with this blog. You can try making Balsamic Bruschetta recipes at home for your beloved family. Thus for you personally housewives, create scrumptious, delicious and healthful dishes. Good Luck.
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| Balsamic Bruschetta |
"Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving."
Ingredients :
- 8 roma (plum) tomatoes, diced
- 1/3 cup chopped fresh basil
- 1/4 cup shredded Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon balsamic vinegar
- 1 teaspoon olive oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 loaf French bread, toasted and sliced
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 15M |
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- In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.
Notes :
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