Mexican Beef Casserole. The Mexican Beef Casserole is among the favorite recipes with this blog. You can try making Mexican Beef Casserole recipes at home for your happy family. Thus for you personally housewives, create delightful, delicious and healthy and balanced dishes. Good Luck.
Mexican Beef Casserole |
"This a very smooth and engaging casserole; terrific with a salad, chips and salsa."
Ingredients :
- 1 pound lean ground beef
- 1 (15 ounce) can ranch-style beans
- 1 (14.5 ounce) can peeled and diced tomatoes
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (12 ounce) bundle corn tortillas
- four cups shredded Cheddar cheese
- 2 tablespoons chili powder
Instructions :
Prep : 30M | Cook : 12M | Ready in : 1H |
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- Preheat oven to 350 tiers F (a hundred seventy five tiers C).
- Brown the floor red meat in a huge skillet over medium high warmness. Add chili powder, beans, tomatoes and soup; mix properly and heat very well.
- Line a 13x9 inch dish with tortillas. Then make a layer with the beef aggregate. Make another row of tortillas, then end off with relaxation of meat mixture. Top with grated cheese.
- Bake in a preheated oven for half-hour.
Notes :
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