Italian Sausage, Peppers, and Onions The Best Recipes

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Italian Sausage, Peppers, and Onions. The Italian Sausage, Peppers, and Onions is among the favorite recipes with this blog. You can try making Italian Sausage, Peppers, and Onions recipes at home for your beloved family. Consequently for you personally housewives, create scrumptious, delicious and healthful dishes. Good Luck.

Italian Sausage, Peppers, and Onions

"My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!"

Ingredients :

6 (4 ounce) links sweet Italian sausage
2 tablespoons butter
1 yellow onion, sliced
1/2 red onion, sliced
4 cloves garlic, minced
1 large red bell pepper, sliced
1 green bell pepper, sliced
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 cup white wine

Instructions :

Prep : 15M	Cook : 6M	Ready in : 40M

Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.

Notes :

Add a little more white wine while simmering if needed.
Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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