Simple Country Ribs. The Simple Country Ribs is among the favorite recipes with this blog. You can try making Simple Country Ribs recipes at home for your beloved family. Consequently for you personally housewives, create delightful, delicious and balanced dishes. Good Luck.
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| Simple Country Ribs |
"Extra tender, extra flavorful ribs, bursting with barbeque flavor."
Ingredients :
- 2 1/2 pounds pork spareribs
- 2 (18 ounce) bottles barbeque sauce
- 1 onion, quartered
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 1H10M |
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- Place spareribs in a large stock pot with barbeque sauce, onion, salt, and pepper. Pour in enough water to cover. Bring to a low boil, and cook approximately 40 minutes.
- Preheat grill for high heat.
- Lightly oil grate. Remove spareribs from the stock pot, and place on the prepared grill. Use the barbeque sauce in the saucepan to baste ribs while cooking. Grill ribs, basting and turning frequently, for 20 minutes, or until nicely browned.
Notes :
- The nutrition data for this recipe includes the full amount of the boil ingredients. The actual amount of the boil consumed will vary.
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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